Chef's Tasting Garden - 25th Anniversary Experience

For 25 years, Anantara has immersed guests in some of the world’s most extraordinary destinations, in each, bringing its unique culture and stories to life. On the Costa del Sol, we honour our verdant surrounds and the region’s rich history of agriculture with a sublime tasting journey.

Taking a seat at an al fresco table for two, the palace gold at sunset making for the most stunning of backdrops, Chef Manuel Navarro will present dishes made from only the freshest, seasonal ingredients, many grown within our gardens themselves. Toast the sunset as you savour each bite crafted with passion by a true connoisseur.

Experience available upon request throughout 2026.